This is a delicious, fast, and easy way to make a great appetizer anytime because you can make the dough up to 2 days ahead. I just keep some in the fridge. These crackers are fabulous with wine and great...
Author: CJ139022
Make and share this Cheesy Spam Puff recipe from Food.com.
Author: Kittencalrecipezazz
Rye slices with swiss and corned beef spread. A touch of mustard mimics one of my favorite sandwiches. Perfect for a party or pot luck.
Author: Red_Apple_Guy
Kickin' and easy. Use as an appetizer or a side. If half a jalapeno is too much for you in a bit, just put the batter in mini muffin tin and place a slice of jalapeno on top (or in the middle and cheese...
Author: Ambervim
This takes minutes to throw together, I have made this many times on a busy day it's very good for a quick easy meal --- feel free to add in some cooked chicken, shrimp or your favorite veggie to make...
Author: Kittencalrecipezazz
Simple, easy and fast way to make a pizza without waiting for dough to rise. From my food blog at: http://www.comfortcookadventures.com/2013/07/an-experiment-in-pizza-making.html
Author: Mary Cokenour
I created this recipe when I wanted to use up some leftover home-made chili. Great comfort food you can make as spicy as you like!
Author: Cream Puff
Make and share this Savory Pull-Apart Bread recipe from Food.com.
Author: Shirl J 831
A lady who works with me brought this one day to one of our get togethers. It was the best dip I have ever tasted. I don't know where it originated from. I make it to take to work when we have finger-food...
Author: nerak
This is really good! Serve with fresh veggies such as sugar snap peas, radishes, string beans, carrots....
Author: susie cooks
This is a recipe I've been making for years. The original recipe came from Taste of Home magazine in '98. It is awesome! *I add garlic and swiss to mine, though.
Author: Wildflour
We often on the weekends get some fresh deli meats, cheeses and fresh rolls. Its a great meal. But the nest day no-one wants the leftovers. But, this they like! This is so simple! The next day this is...
Author: petlover
Make and share this Baked Mostaccioli With Three Cheeses recipe from Food.com.
Author: Evan Edstrom
If you like ricotta cheese and pesto, you will love this baked pasta dish which is finished in the oven to melt the mozzarella and Parmesan cheese which is sprinkled over the top of. So good!
Author: Marie
A lovely, melt-in-your-mouth biscuit I adapted that's simple to make and delicious! Extremely garlicky and aromatic.
Author: Cynna
Make and share this Pesto-Stuffed Christmas Tree recipe from Food.com.
Author: Food.com
Make and share this Tahini and Honey Spread recipe from Food.com.
Author: MarraMamba
Make and share this Hot Cheesy Artichoke Dip Appetizer recipe from Food.com.
Author: The Miserable Gourm
Perfect for all cuts of steak, prime rib, roasts, pork tenderloin, vegetables and wonderful with baked potatoes too. It is quick easy and it just a nice condiment versus a steak sauce or cheese sauce.
Author: SarasotaCook
This recipe is from Ron from Worcester. If you can't find Vidalia onions any sweet onion will do. Make more than you think you need! This recipe can easily be doubles or tripled.
Author: Dona England
This easy dip is excellent served warm with crackers or a crusty bread. It goes over very well at parties and pleases everyone. For a healthy alternative to bacon use turkey bacon instead.
Author: Pepper Monkey
Make and share this Black Pepper Parmesan Dressing recipe from Food.com.
Author: Tonkcats
A cross between a souffle and a bread pudding is a special way to serve eggs without fussing. Try a dollop of salsa on these puffed puddings. Suggested accomaniment: spinach salad with orange segments,...
Author: Cecily Parsley
This is an inexpensive way to make this clone, use in all your recipes calling for one 14-ounce can of sweetened condensed milk.
Author: Kittencalrecipezazz
Make and share this Roasted Garlic Macaroni and Cheese recipe from Food.com.
Author: Alejandra A.
My favorite green in a recipe by my favorite cook, Ina Garten. Ina says the arugula is peppery, the vinaigrette lemony and the parmesan spicy. She also recommends using Parmigiano Reggiano cheese.
Author: Irish Rose
Delicious layers of whole green chilies, cheese and a fluffy beaten egg mixture all baked in a cast iron skillet. Perfect for game day, week day, or ANY day.
Author: Debbie D.
We had this at a potluck and it was so good we all asked for the recipe. It is so easy to make too. Just throw it all in the crock-pot while I get everything else ready for entertaining, serve with some...
Author: PiceSeasGirl
Make and share this Layered Sun-Dried Tomato and Basil Pesto Dip recipe from Food.com.
Author: HannahSve
Make and share this Asparagus & Leek Tart recipe from Food.com.
Author: Kermit in Huntsville
Make and share this Crunchy Topping for Tossed Salad recipe from Food.com.
Author: Chef Mom 5
These mini quiches are perfect for parties and events. Cooking time is time to cook ONE round of mini quiches in the oven. It will take more than one round to cook ALL of them. Recipe can be halved very...
Author: love4culinary
I like Deviled Eggs and I like Pimento Cheese, and thought " Why not combine the two ? "This recipe only makes enough for 2, so if you need more, adjust everything accordingly. Now with the amounts of...
Author: Chef shapeweaver
Okay, so my husband decided to make crepes with raspberries and vanilla sauce for me and the kids for Valentine's Day... but he couldn't find a recipe that he liked for vanilla sauce. And let it be said...
Author: Hollyism
This is a great make-ahead recipe that gets better the longer you let it refrigerate. It also makes lots so it is good for a large party. I like to vary the types of dried fruit - substituting craisins...
Author: Adie264
Make and share this Spinach and Artichoke Dip (Light) recipe from Food.com.
Author: Oreochic68
Make and share this Cheater Chile Relleno recipe from Food.com.
Author: QueenJellyBean
Make and share this Savory Spinach Artichoke Dip recipe from Food.com.
Author: gooseygrl
Make and share this 4 Cheese Spinach Dip recipe from Food.com.
Author: ShelleyGirl13
Make and share this Ultimate Pepper Poppers recipe from Food.com.
Author: Wildflour
This is not mine, it's just another of my favorites for parties or just for snackin' in front of the tube.
Author: Chef Roly-Poly
How easy can it get? Canned artichokes, pre-shredded cheese, mayo, you can even get pre-minced garlic, some fresh parsley if possible, but dried will work. You do need to slice 1 onion, but mix and bake....
Author: SarasotaCook
Yummy Mac and Cheese with a bit of a kick! A delicious and creamy side dish to compliment other spicy Cajun dishes. Enjoy!
Author: Nif_H
Make and share this Hot Gruyere Spinach Dip recipe from Food.com.
Author: dojemi
Make and share this Spinach and Ricotta Ravioli recipe from Food.com.
Author: Jen in Victoria